Cheesecake with strawberries:
 INGREDIENTS:
 20 grams of biscuits
 tablespoon butter
 about 5 tablespoons water
 On the cheese :
12.5 g gelatin
45 grams of processed cheese
 40 grams of strawberry yogurt
20 grams of strawberries

 To decoration:
strawberries
                                     HOW TO DO IT?       
 The form with a diameter of 20 cm baking paper . Biscuit , break in the blender and mix with melted butter in the water . Mass to pass the springform pan and knead a spoon . Let stand for a while in the fridge . Wash strawberries and cut into cubes . Gelatin, pour a little cold water , let stand for 10 minutes to swollen . Split into two parts , and separately dissolve . One part of the dissolved gelatin mix with vanilla cream cheese and half the chopped strawberries. Expound on the bottom of the cooled and set aside in the fridge. The second part of the dissolved gelatin mix of strawberry yogurt and the rest of the chopped strawberries. Turn it out on a lightly defined settable layer of cheese and then put in the fridge to cake well tensed . Ready cheesecake decorate with strawberries .